White Stilton with Apricots
A popular delicious combination of fresh White Stilton with dried Apricot pieces that add a fruity sweetness. With Apricots added, a long refeshing after-taste is left, along with the creamy original feeling to the White Stilton. Suitable for vegetarians and is pasteurised. ALLERGENS IN CAPITALS – MILK, APRICOT.
Ingredients List: Pasteurised cow’s milk, dried apricots, rice flour, milk, sulphur dioxide.