SUPREME CHAMPION AWARD 2012 (beating more than 3900 other cheeses in the process)
BEST CHEESE IN THE WORLD 2013
As well as deservedly winning eleven other prizes and medals.
Montagnolo Affine is a triple cream soft cheese that is only ripened on the surface and is marbled with blue veins. It combines the texture and rich tastes of a triple creme brie, with the distinct and lightly biting flavour of a blue cheese. This combination results in Montagnolo Affine being a very mild and deliciously creamy blue cheese. Montagnolo Affine is an extremely popular cheese, even those who do not often enjoy blue cheese find themselves attatched to this German speciality. Enjoy best at room temperature. Suitable for vegetarians and is pasteurised.
Posted by Alan Reid on 18th Aug 2016
My favorite cheese was always Cropwell Bishop Blue Stilton Classic, but now I have had Montagnolo Affine I'm in LOVE xxxx
Posted by Unknown on 9th Feb 2016
The best tasting cheese, try it you wont be disappointed
Posted by Samantha Banks on 26th Jan 2016
I just love this cheese. So hard to believe its german. If you are a blue cheese lover its the most sumptious one... Soo creamy. Gives you a feeling of extravagance. Delicious!